Special Purchase - 4-5 oz Maine Lobster Tails (10 lb. Bulk Case)

This is a rare opportunity to purchase raw, in-shell Maine lobster tails at an unbeatable price. Perfect for broiling, boiling, grilling, or baking, these restaurant-quality tails come at a fraction of the usual cost. Why pay $25 or more per tail when you can get them for just $10.55 each. Limited qty-  Approximately 36 Tails Per Case. 

Why Choose Our Maine Lobster Tails?

✔Special Purchase- Limited quantity, $10.55 per tail. Each 4-5 oz tail is raw and in the shell. 

✔Wild-Caught & Sustainably Sourced – Responsibly harvested from generational fishing communities along the North Atlantic Coast, supporting sustainable seafood practices.

✔ Flash Frozen for Peak Freshness – Locked in at the height of flavor, preserving the tender, sweet taste Maine lobster is famous for.

✔Free Expedited Shipping to Continental USA - We ship Monday - Wednesday. Please allow 24-48 hours for order processing. (Orders placed Thursday - Sunday are processed on Monday).

✔ Cook Like a Pro—Easily – Whether grilled, broiled, baked, or butter-poached, our lobster tails turn any meal into an unforgettable dining experience.

How to Prepare:
For the best results, thaw lobster tails overnight in the refrigerator or submerge in cold water for 30-60 minutes, changing the water every 15 minutes. Once thawed, prepare using one of these delicious methods:

🦞 Steamed: Bring 1 inch of water to a boil in a large pot or deep skillet with a tight-fitting lid. Place a steamer basket over the water and arrange the lobster tails cut-side up in the basket. Cover and steam until the meat is plump, opaque, and tender, about 5 to 6 minutes. Avoid overcooking to keep the meat juicy and flavorful.

🔥 Grilled: Preheat a grill or grill pan over medium heat. Using kitchen shears, cut along the top of the shell to expose the meat, then carefully slice halfway through the meat without cutting all the way through. Insert a skewer lengthwise through the lobster tail to prevent curling while cooking. Brush the tail with oil, season with salt and pepper, and grill flesh-side down for about 6 minutes until lightly charred. Flip, add a spoonful of butter, lemon, garlic, and herb mixture, and grill for another 5 minutes until fully cooked. Serve with red pepper flakes and lemon wedges for an extra burst of flavor.

At Maine Shelled Lobster, we’re passionate about bringing you the finest seafood while making preparation effortless. With these bulk lobster tails, you get the best of Maine’s waters delivered straight to your doorstep.