.media-gallery--loading { visibility: visible; } .media-gallery--loading::before { display: none; } .media-gallery__slider--loading { position: relative; }

Lobster Lover Combo: Maine Claw & Knuckle and Tail Meat Box

cooking lobster tail meat in pan with butter and garlic

Lobster Lover Combo: Maine Claw & Knuckle and Tail Meat Box

Name: Lobster Lover Combo: Maine Claw & Knuckle and Tail Meat Box
Brand: The Maine Lobster Club
SKU: combo-2
Price: 219.95 USD
Availability: InStock
Rating: 4.8 (278 reviews)

Regular price $219.95
Sale price Compare at ~~$300.00~~

Save 27%

FREE SHIPPING

Weight

2 LBs.

4 LBs.

Quantity

In stock

Description

Indulge in the ultimate seafood experience with our Maine Lobster Lover Combo Box, now available in two generous size options so you can choose the perfect amount for your table. Each box features premium Maine lobster meat, expertly cooked, fully shelled, and flash-frozen to lock in peak freshness—delivered straight from the cold waters of Maine to your doorstep.

Choose Your Size:

2 lb. Combo Box

1 lb. Claw & Knuckle Meat
1 lb. Lobster Tail Meat

4 lb. Combo Box

2 lbs. Claw & Knuckle Meat
2 lbs. Lobster Tail Meat

Perfect for lobster rolls, pasta dishes, special occasions, or stocking your freezer with restaurant-quality Maine lobster.

What’s Inside:

Claw & Knuckle Meat: Enjoy the tender, succulent texture and sweet flavor that Maine lobster is famous for. Ideal for lobster rolls, pasta dishes, or simply enjoying on its own.
Lobster Tail Meat: Savor the rich, buttery meat of the lobster tail, perfect for grilling, broiling, or baking into a gourmet meal.

Why Choose Our Maine Lobster Meat:

Fresh from the Source: We source our lobster directly from the cold, clear waters off the coast of Maine, ensuring you receive the highest quality seafood.
Peak Freshness Guaranteed: Our lobster meat is meticulously cooked, shelled, and flash-frozen, preserving the delicate flavors and textures that make Maine lobster so special.
Convenient Delivery: Delivered to your home with free shipping! Now you can enjoy the luxury of Maine lobster whenever you want, without the hassle.
Great Value: Enjoy premium Maine lobster meat at industry-leading prices.
Free Shipping Nationwide: Free shipping to the lower 48 states so you can enjoy the best of Maine lobster no matter where you live!

Treat yourself or someone special to the taste of Maine’s finest, delivered directly to your door with this Lobster Lover Combo!

Catch & Harvest

Where are the lobsters in your lobster meat caught?

Our lobster meat is wild caught and sustainably harvested by small fishing operations in the North Atlantic.
This lobster meat is immediately shelled, cooked, and flash-frozen to retain high protein levels, consistent flavor, and maximum freshness year-round.

How many lobsters are in a pound of lobster meat?

It takes 5-6 lobsters to make 1 pound of claw and knuckle lobster meat.
Approximately 5-6 tails per pound of lobster tail meat depending on the tail size.

Lobster claw and knuckle meat vs. tail meat?

Both lobster tail and claw & knuckle meat are flavorful and delicious. It's more about your preference and what you're preparing.
The main difference is lobster tail meat is more firm while claw and knuckle lobster meat is generally sweeter and more tender.
Tail meat compares more similarly to traditional meat proteins such as steak that are larger and more firm.
Traditional lobster rolls are prepared with claw and knuckle meat.
We sell both lobster tail and claw & knuckle meat in 2 lb. increments.

Shipping & Handling

What is flash-freezing?

The flash freezing process takes place after lobster is harvested, cooked, and shelled. Lobster meat undergoes a rapid freezing process using cryogenic temperatures that freezes products the at an accelerated rate.
Flash frozen items maintain ideal freshness, taste, and texture without the use of artificial preservatives.

How is my order shipped?

All orders ship with free shipping to the continental US.
We ship Monday - Wednesday. Please allow 24-48 hours for order processing. Orders placed Thursday - Sunday are processed on Monday.
A tracking number will be emailed for you to check on your shipment.
It is important that you're home to receive your package immediately to place in your fridge or freezer.
We use expertly designed boxes with insulation and freezer packs, however, some thawing of frozen items may occur. According to the USDA, frozen seafood that hasn't exceeded an internal temperature of 40°F and still feels cool to the touch externally can be safely stored in the freezer.
Items shipped frozen that arrive over 40°F should be placed in the refrigerator and thawed completely for use within 2 days.

What do I do when I receive my order?

When you receive your order, the lobster meat needs to be taken out of the shipping box right away. Next, put in the refrigerator to thaw if you are planning to use it in the next 2 days. Watch the how to receive my lobster meat order video for more details.
If you're not preparing your lobster meat in the next 2 days, place it in your freezer.
When you're ready to eat, remove from freezer and place your lobster meat in your refrigerator 24 hours before use to thaw.

What is the shelf life of flash frozen lobster meat?

The expiration date on our flash-frozen lobster meat is 2 years from processing. It is best to use it within 30 days of receiving.

Cooking / Recipes

How to prepare your lobster meat?

Since this wild-caught lobster meat is already cooked, you may thaw and eat it cold as in traditional lobster rolls. Always thaw lobster meat in the refrigerator and it's best to plan ahead for a slow 24-hour thaw. Never thaw out in your kitchen at room temperature.
When warming lobster meat, you want a temperature of approximately 140 degrees Fahrenheit. Do not overcook as this will affect the taste.
Please view our how to cook lobster meat how-to videos for detailed instructions.

Can I re-freeze lobster meat?

Yes, you can refreeze your lobster meat as long as it's remained in your refrigerator throughout the thawing process.
Do not re-freeze lobster meat that you have warmed up and left out in room temperature.
If you're not going to use all 2 lbs. and you want to repackage your lobster meat, first thaw in your fridge. Next, remove the lobster meat from the package and dry on paper towels. Lastly, place unused lobster meat in freezer-safe package and return to freezer.

Wholesale

Does Maine Shelled Lobster sell commercially?

Yes we do. Please call 715-858-0000 for larger orders.